WGRF Funded Research

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Project Name: Quality evaluation for end-use traits in wheat germplasm (Brandon)

Institution: Agriculture & Agri-Food Canada

Total WGRF Funding: $40,662

Start Date: 2014

Project Name: Improving farinograph absorption of CWRW wheat by screening for pentosan content

Institution: University of Manitoba

Total WGRF Funding: $161,540

Start Date: 2012

Project Name: Hard white spring wheat for western Canada: the effects of genotype and environment on quality

Institution: Agriculture & Agri-Food Canada

Total WGRF Funding: $90,000

Start Date: 2000

Project Name: Screening Canadian bread wheats for the 1B/1R translocation and deleterious quality

Institution: Agriculture & Agri-Food Canada

Total WGRF Funding: $105,000

Start Date: 1991